Sep 20, 2020
La Forclaz - Marché
The ancient wood-burning oven comes into its own for the fasting bank holiday and to celebrate its 25 years of activity. The last chance this season to taste the delicious freshly baked crusty loaves!
A team of enthusiastic volunteers will lovingly knead and fashion their tasty batch of leavened bread for the final time this year and to celebrate the 25 years of the bread oven.