Séverine and her small team have been welcoming you with a smile and good humor since March 1, 2014, in the heart of the Cloître district, at the foot of the Château d'Aigle.
She is supported by Philippe, her well-tempered chef, letting his imagination run wild with the seasons.
Regarding the dessert menu, you will meet a little Breton touch recalling the origins of the owner.
Let us not forget Tânia, who also contributes to the good humor of the Cellar through its service!
The cellar has around thirty seats in the cafe / restaurant and can accommodate around fifty people seated in the vaulted rooms. These rooms can receive assemblies, aperitifs, banquets or can be rented privately as a birthday or a wedding.
Without forgetting the terrace, much appreciated for its calm and green side, it welcomes you for a friendly and relaxed moment.