Aigle - Badan © José Crespo
Aigle - Badan © José Crespo

Badan Vins

The Badan family work 15 hectares of vineyards spread over the municipalities of Yvorne, Aigle, Ollon and Bex.

Grape varieties cultivated are majority Chasselas, flagship grape of the Vaudois vineyards, as well as Pinot gris, Pinot noir, Gamay, Gamaret, Merlot, Diolinoir and Egiodola. Speciality reds are aged in oak barrels for 18 months and the Egiodola itself is aged in chestnut barrels for 28 months.

The family cellar welcomes groups for winetasting and tours as well as for celebration meals, a gathering of friends or company outings for up to 46 people.

Number of hectares : 15
Specialities : Diolinoir, Merlot, Egiodola in chestnut casks

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